Growing Conditions
Progreso – Canelones
Sierra de Mahoma – San José
Garzón – Maldonado
El Carmen -Durazno
Juanicó – Canelones
Nose
A wide variety of complex aromas; notes of dried figs, ripe red fruits and vanilla.
Palate
Acidic with rounded tannins, ripe berries and a hint of ink.
Appearance
Bright purple with violet hues. High concentration that manifests in its very elegant and
persistent legs.
Food Pairing
Decantation is recommended 30 minutes before serving.
Aging
Aged in barrels in underground cellars built from stone in 1830, where the naturally constant temperature and humidity ensure optimal conditions for the best evolution of the wine.
Every 6 months, the barrels which can best continue the ever demanding wine aging process are selected. Therefore, although each year begins with 600 barrels, the 24 to 30 month aging process finishes with less than 200 barrels
Bottling
Keeping with traditional methods, Preludio is bottled unfiltered in dark bottles with special natural corks to continue aging for several months in the same underground cellars, on separate pallets.